Showing posts with label bell peppers. Show all posts

Quick and Easy Sausage and Peppers!!!

Ingredients:

12 Sausages links

1 large onion – sliced

3 large bell peppers – sliced

5 cloves garlic – chopped

Olive oil

Your favorite bread

Heat a large frying pan with a drizzle of olive oil. Add the sausage links and let cook.

Heat a griddle and place the sliced onion and peppers on the griddle to char slightly.

Add the peppers and onions to the frying pan with the sausage. Add the chopped garlic and continue to sauté until the sausage is completely cooked.

Serve with nice Italian bread or your favorite bread.

This is a delicious and easy way to cook up dinner.

With Love,

Catherine

xo

Stuffed Peppers for Appetizers!!!

Ingredients:

3 Bell Peppers – sliced in wedges

4 Jalapeño – halved

1 cup fresh bread crumbs

2 oz. can Anchovies in olive oil
1 bunch of fresh Italian parsley

4 sun dried tomatoes

1 tsp. capers plus tablespoon caper juice

1 inch piece of Romano cheese wedge

1 tablespoon vinegar

Shredded mozzarella

Drizzle of olive oil

Heat a griddle and place the wedges of peppers to grill until slightly charred.

Combine all of the ingredients for the stuffing in a food processor and process until smooth. Fill the pepper wedges with the stuffing and top with the mozzarella.

Place in a 350 degree oven until the mozzarella melts and the stuffing is heated. About 10-15 minutes.

This makes a great appetizer or a nice compliment to any meal.

With Love,

Catherine

xo