Apple Muffins!!!


4 cups flour – sifted
½ cup sugar
2 tablespoons baking powder
3 cups diced apples – skinless
½ cup brown sugar
1½ cups milk
2 eggs
¾ cups butter

Preheat Oven 350 degrees:

In a bowl combine the diced apples with the brown sugar and set aside.

In a mixer combine the butter with the sugar and cream on low. Add the eggs and milk, with the mixer speed on low.

Sift the flour with the baking powder and add to the mixer. Add the apples and continue to mix on low.

Butter the muffin tins and scoop the batter in the tins with an ice-cream scoop or large spoon.

Bake about 20-25 minutes or until the toothpick test comes out clean.

These are delicious treats for the morning with butter, jam or cream cheese.

With Love,