Easy!! Oven Fried Potatoes!!!


5 lbs. of potatoes – peeled and quartered
Olive oil


Dashes of:

Garlic powder
Fresh ground black pepper
Chili powder
Dried oregano

Preheat Oven 350 Degrees:

Pat-dry the potatoes with a paper towel and place in a large baking dish. Drizzle olive oil over the potatoes.

In a small bowl combine dashes of the seasonings and sprinkle over the potatoes. Season the potatoes to your taste. Toss the potatoes.

Place in the oven and bake for 40-45 minutes, until a fork tender and desired crispiness is reached.

These potatoes go great with breakfast, lunch or dinner.

With Love,


blog hop button January Blog Hop: Favorite Comfort Foods & Giveaway
(Don't forget to vote for my 'Gourmet Chicken' recipe #24 on Recipe Lion!!! Voting closes January 26!!! Thank you!!!)