Catherine-Pri

Easy!! Oven Fried Potatoes!!!

Ingredients:

5 lbs. of potatoes – peeled and quartered

Olive oil

Seasonings:

Dashes of:

Garlic powder

Fresh ground black pepper

Salt

Paprika

Chili powder

Dried oregano

Preheat Oven 350 Degrees:

Pat-dry the potatoes with a paper towel and place in a large baking dish. Drizzle olive oil over the potatoes.

In a small bowl combine dashes of the seasonings and sprinkle over the potatoes. Season the potatoes to your taste. Toss the potatoes.

Place in the oven and bake for 40-45 minutes, until a fork tender and desired crispiness is reached.


These potatoes go great with breakfast, lunch or dinner.

With Love,

Catherine

xo

(Don't forget to vote for my 'Gourmet Chicken' recipe #24 on Recipe Lion!!! Voting closes January 26!!! Thank you!!!)

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